Bob Evans Farms, Inc. owns and operates full-service restaurants under the Bob Evans Restaurants brand name in the United States. The company conducts its operations through Bob Evans Restaurants and BEF Foods segments. As of April 24, 2015, it owned and operated 567 Bob Evans Restaurants in 19 states, primarily in the Midwest, mid-Atlantic, and Southeast regions of the United States. The company’s restaurants offers breakfast, lunch, and dinner items in family-friendly settings. It also produces and distributes fresh, smoked, and fully cooked pork sausage, ham, and hickory-smoked bacon products; ready-to-eat products, such as sandwiches, soups, and gravies; home-style refrigerated side dishes; and frozen food items primarily under the Bob Evans, Owens, and Country Creek brands. In addition, the company manufactures and sells products to foodservice accounts, including Bob Evans Restaurants, and other restaurants and food sellers. Bob Evans Farms, Inc. was founded in 1948 and is headquartered in New Albany, Ohio.